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Revised FSMA Provisions Need More Tweaks

By Lydia Zuraw on November 14, 2014

The public is generally pleased with the revised provisions of four rules under the Food Safety Modernization Act (FSMA), but the public comments at the Food and Drug Administration’s public meeting Thursday suggest that the…
Continue Reading Revised FSMA Provisions Need More Tweaks

FSMA Rule Revisions a ‘Huge Win’ for the Organic Sector

By Lydia Zuraw on September 25, 2014

Organic food producers are very pleased with the Food and Drug Administration’s revised provisions for the produce safety rule of the Food Safety Modernization Act (FSMA). “It’s a huge win,” says Gwendolyn Wyard, regulatory director…
Continue Reading FSMA Rule Revisions a ‘Huge Win’ for the Organic Sector

FDA Releases Four Revised FSMA Rules

By Lydia Zuraw on September 19, 2014

The U.S. Food and Drug Administration published its revised provisions to four of the Food Safety Modernization Act (FSMA) on Friday morning. Certain aspects of the rules for produce safety, preventive controls for human food,…
Continue Reading FDA Releases Four Revised FSMA Rules

FDA to Issue Two Revised FSMA Rules Next Summer

By News Desk on December 19, 2013

The U.S. Food and Drug Administration has announced that it will propose revised rule language and open another comment period on two of the proposed rules affecting farmers under the Food Safety Modernization Act (FSMA).
Continue Reading FDA to Issue Two Revised FSMA Rules Next Summer

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Many in Congress Want to Give FDA a 'Do-Over' on Draft Rules

By Dan Flynn on November 27, 2013

Among nearly 20,000 written comments to the U.S. Food and Drug Administration (FDA) on draft rules regarding produce and preventive controls are letters from lawmakers on Capitol Hill. The National Sustainable Agriculture Coalition (NSAC), which…
Continue Reading Many in Congress Want to Give FDA a 'Do-Over' on Draft Rules

Pushback Begins Against FSMA On-the-Farm Rules

By Dan Flynn on November 15, 2013

UPDATE:   The U.S. Food and Drug Administration (FDA) has extended today’s deadline for comments for both the produce rule and the preventive controls rule for one week to make up for time lost due to …
Continue Reading Pushback Begins Against FSMA On-the-Farm Rules

Preventive Controls: Daunting for Some, Standard Procedure for Seafood

By Gretchen Goetz on August 5, 2013

The concept of “preventive controls” is an anxiety-producing one for many FDA-regulated food companies right now as the agency prepares to issue a final rule that will make hazard-prevention measures mandatory for processing facilities. As …
Continue Reading Preventive Controls: Daunting for Some, Standard Procedure for Seafood

Proposed Rule for Food Processors Alarms Some, Confuses Many

By Cookson Beecher on July 29, 2013

“Coming down like a ton of bricks.” “Complicated and interwoven.” “Costly.” “The end of many small- and mid-size farms and food processors.” “Never heard of it.” “A work in progress.” When asked about FDA’s new…
Continue Reading Proposed Rule for Food Processors Alarms Some, Confuses Many

FDA's Preventive Controls: Moving to HACCP and Beyond

By James Andrews on July 15, 2013

The U.S. Department of Agriculture has required meat and poultry facilities to operate under risk-prevention Hazard Analysis and Critical Control Points systems since the late 1990s. But other than the seafood and juice industries, no…
Continue Reading FDA's Preventive Controls: Moving to HACCP and Beyond

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