ROSEMONT, IL — Yesterday’s Food Safety Summit’s annual Town Hall Q&A featured top regulators and agency leaders from FDA, USDA, AFDO and CDC. They talked about their agency’s work during the past year, with a
Continue Reading Leaders speak about how their agencies have responded in the wake of the pandemic
The Meat & Poultry Daily News recently did a question and answer session with Paul Kiecker, USDA’s Food Safety and Inspection Service Administrator since last March 12. It’s worth reading in its entirety at
Continue Reading Letter from the Editor: Kiecker speaks out after rising to the top as FSIS Administrator
Federal egg inspections are getting an update for the first time in 50 years, according to USDA’s Food Safety and Inspection Service (FSIS).
The new egg inspection rule will take effect at 83 USDA-inspected eggplants
Continue Reading USDA puts inspectors on egg “patrol” and gives egg producers more flexibility
Unlike the first 90 days or so of the coronavirus pandemic, not every outsider who made contact with USDA’s top Food Safety and Inspection Service executives in June wanted to talk about COVID-19. Nor was
Continue Reading Food safety brass over summer were taking COVID-19 and non-COVID-19 calls
The Office of Inspector General (OIG) report on USDA’s recent rulemaking for the Modernization of Swine Slaughter Inspection did not find much to concern USDA’s Food Safety and Inspection Service (FSIS).
“We determined whether FSIS,”
Continue Reading FSIS gains some in push back with OIG over process audit for new swine slaughter rule
In March, when Mindy M. Brashears became the fifth Senate-confirmed USDA Under Secretary for Food Safety and Paul Kiecker moved up to be theUSDA’s Food Safety and Inspection Service Administrator, it’s likely neither could have
Continue Reading Rottenberg’s last 6 months were busy, and were over before the storm
Carmen Rottenberg, USDA’s Food Safety and Inspection Service administrator is leaving the government after two decades of federal service. Rottenberg, an attorney, is moving to the private sector.
U.S. Secretary of Agriculture Sonny Perdue today
Continue Reading Paul Kiecker succeeds Carmen Rottenberg as FSIS Administrator
Each member of the triumvirate responsible for food safety at USDA brings something unique to the department’s leadership. Deputy Under Secretary Mindy Brashears is a top food scientist. FSIS Administrator Carmen Rottenberg is an experienced
Continue Reading USDA’s food safety triumvirate had a lot of visitors this past year
Business establishments it regulates, foreign trade partners, and academic and educational organizations were among those outside the federal government who met with USDA’s food safety executives so far this summer.
The public calendar from the
Continue Reading No summer slow down for those with agendas for USDA food safety leaders
CHICAGO — The Food Safety Summit, which continues here today, has been on the cutting edge since its inception and remains there. Mobile apps for conferences and events have gone in the blink of an
Continue Reading Mobile App helps attendees get the most of Food Safety Summit
The U.S. Department of Agriculture’s top two food safety officials met ten times with stakeholders and lobbyists over 21 days in October, according to the recently issued public calendar from the Food Safety and Inspection
Continue Reading Stakeholders and lobbyists leave tracks at FSIS during October
