President Joe Biden is looking in another direction to steer agriculture’s boat.
The key word here is biotechnology. And President Biden is all for it. In fact, he goes
There is a health risk from a group of compounds that can form in food during processing, according to the European Food Safety Authority (EFSA).
EFSA assessed the public health
An assessment of hazards in cell-based meat products has found considerable gaps in knowledge.
There are several areas where data is lacking or information is required to manage the risk
An atmospheric river has led to massive flooding in California, and residents now brace for more dangerous storms with the arrival of a second atmospheric river. Residents impacted by the
The Food and Drug Administration has requested $7.2 billion for the fiscal year 2024.
According to President Biden’s budget proposal, the agency wants $128 million of that allocated
The European Commission has tightened the rules on the presence of arsenic in food products.
The allowed concentration of inorganic arsenic in white rice is lowered, while there are new
— OPINION —
Editor’s note: This article was first published by Harvard Public Health magazine and is reprinted here with permission.
By Jerold Mande
Federal food law is clear: It bans
The Food and Drug Administration is out with draft recommendations for the industry on the naming of plant-based beverages that are marketed and sold as alternatives to milk. The draft
The U.S. Food and Drug Administration’s (FDA) recently released 2022 Food Code claims to help reduce barriers to food donations by clarifying for the first time that food
As chemicals fill the air and seep into the ground in eastern Ohio, resident farmers and consumers worry about the long-term effects on food safety.
“The big issue is what
Food systems must be transformed urgently to improve food safety and health, according to the World Health Organization (WHO).
WHO said multiple problems are negatively affecting health including zoonotic pathogens
Eat fish; it’s healthy.
Except when it isn’t.
That’s the quandary that many Pacific Northwest and Columbia River Basin tribal members face as they try to balance