There are gaps in policy, communication and staff training related to foods given to people in healthcare settings in Ireland, according to a report.
The report, published by safefood, examined
An E. coli outbreak in Belgium with more than 70 cases and nine deaths has been linked to ground beef.
The Federal Agency for the Safety of the Food Chain
Salmonella has been confirmed at two nursing homes in Sweden with 45 people sick.
Infection traceback work is ongoing to find the source. Management of the incident includes officials in
Almost 50 confirmed E. coli infections and several deaths have been reported in eight nursing homes in a region of Belgium.
In Flanders, it has been confirmed that 48 patients
About 20 residents of six nursing homes in Belgium have fallen ill after being infected with E. coli.
Local media reported five people had died but it was not certain
More information has come to light about a deadly outbreak of Salmonella in Spain in 2022.
The outbreak occurred at the Geriàtric Aragó care home in Barcelona. According to officials,
Most hospitals and social care sites are aware of Listeria guidance from the Food Standards Agency (FSA) but an analysis has found several challenges around implementation.
In a 2019 outbreak
A Staphylococcus aureus outbreak in Italy has been associated with food handler contamination, based on findings from a study.
The outbreak was because of the contamination of food from an
So-called risky foods have been found on menus of healthcare facilities in Germany and Italy, according to a study published this spring.
Products that may present a risk to vulnerable
More than 20 residents of a care home in France have fallen ill with suspected food poisoning and five have died.
A total of 22 people at La Chêneraie residence
A skilled nursing and rehabilitation center in Blue Hill, Nebraska is ground zero for an outbreak of Salmonella Newport, a potentially drug-resistant strain of bacteria that in this case has
