Ministers responsible for food safety in Australia and New Zealand are accepting comments until Friday on part of draft Intergovernmental Agreements that will help consumers and the food industry better
Is there a difference between banning a book and recalling a book for its content?
In Australia and New Zealand, a cookbook is being recalled because government health experts think
Senior Chinese food safety officials completed a two-week food safety study exchange program in New Zealand yesterday–the latest example of an increased effort within the international community to improve
New Zealand’s Ministry of Health is worried that pending changes to the country’s Food Act are too sensitive to business concerns and are not focused enough on critical