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Asda and Tesco’s chicken Campylobacter results above FSA target

By Joe Whitworth on June 11, 2020

The mega-supermarket chain Tesco has reported 9 percent of chickens tested in the first quarter this year had the highest level of Campylobacter contamination while Asda recorded 9.2 percent.

This is above the Food Standards…
Continue Reading Asda and Tesco’s chicken Campylobacter results above FSA target

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UK birds positive for top levels of Campylobacter rises again

By Joe Whitworth on September 11, 2019

The percentage of chickens positive at the top level for Campylobacter in the United Kingdom has increased for the second successive quarter.

For the top nine retailers, 3.6 percent of fresh whole chickens tested from…
Continue Reading UK birds positive for top levels of Campylobacter rises again

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Rise in UK chickens positive for top levels of Campylobacter

By Joe Whitworth on June 16, 2019

The percentage of chickens positive at the highest level of Campylobacter contamination in the United Kingdom has increased, according to the latest figures.

For the top nine retailers, 3.5 percent of fresh whole chicken samples…
Continue Reading Rise in UK chickens positive for top levels of Campylobacter

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Decrease in UK chickens positive for highest levels of Campylobacter

By News Desk on March 19, 2019

The percentage of fresh whole chickens produced in the United Kingdom positive at the highest level of Campylobacter contamination has decreased, according to the latest set of results.

For the top nine retailers, 3.1 percent…
Continue Reading Decrease in UK chickens positive for highest levels of Campylobacter

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Slight decline in UK chickens positive at top level for Campylobacter

By Joe Whitworth on December 11, 2018

The percentage of fresh whole chickens produced in the United Kingdom positive for the highest level of Campylobacter contamination has declined compared to earlier this year.

For the top nine retailers, 3.5 percent of chickens…
Continue Reading Slight decline in UK chickens positive at top level for Campylobacter

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Campylobacter levels in UK chicken hold steady

By Joe Whitworth on September 17, 2018

Almost 4 percent of fresh whole chickens produced in the United Kingdom showed Campylobacter contamination above maximum tested levels, according to the latest results.

Testing from the top nine retailers in the UK on samples…
Continue Reading Campylobacter levels in UK chicken hold steady

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