Inspection personnel from USDA’s Food Safety and Inspection Service (FSIS) had a busy first quarter of the fiscal year 2021. Livestock inspections totaled 43.3 million with 66, 875
The Danish Veterinary and Food Administration is tightening controls on a type of Salmonella in cattle.
Salmonella Dublin can cause miscarriages and reduced milk production in cows as well as
A comment period has been launched in England regarding gene editing of crops and livestock.
The plans were announced by Environment Secretary George Eustice at the virtual Oxford Farming Conference.
Intensive farming techniques could increase the likelihood of pathogens becoming a public health risk, according to researchers.
An international team led by the Universities of Bath and Sheffield in England,
Public health officials warn against it. Animal welfare groups are opposed to it. Year after year it causes hundreds of human illnesses and agonizing deaths for baby chicks, ducks and
“Consumer curiosity” is not enough of a reason to expand the Country of Origin Labeling (COOL) law to include a requirement for companies to detail where various production steps occurred.
