Following a Listeria-related recall by its parent company Club Chef involving freshcut produce snacks, CC Kitchens LLC today recalled more than a ton of salads because they contained lettuce that
Pacific International Marketing is recalling 19 cases of bulk Romaine Lettuce sold at Vons and Pavilions stores in California and Nevada due to potential Salmonella contamination. The bulk Romaine Lettuce
The U.S. Food and Drug Administration announced Friday that Dole Fresh Vegetables is voluntarily recalling 2,598 cases of bagged salad for potential contamination with Listeria monocytogenes. The bagged
On the heels of Dole’s announcement that the company is recalling nearly 800 bags of lettuce after Salmonella was detected by state health officials conducting random sampling in New
River Ranch of Salinas, CA has recalled whole head romaine lettuce because of potential Salmonella contamination.
The bulk-packed lettuce , with no individual labeling, had the lot code 13816 291. It
Southern California residents are being warned by health authorities not to eat certain Fresh Choice Marketing red leaf lettuce sold at three grocers because the lettuce may be contaminated with
Fresh Express, the nation’s dominant bagged salad producer, needs to review its criteria for receipt of raw products, according to the U.S. Food and Drug Administration (FDA) .
In
The latest recall of selected romaine lettuce by Fresh Express is almost an exact duplicate of a recall the company went through in May.
There is one major exception, however.
Fresh Express brand Romaine-based Salads that may be contaminated with E. coli O157:H7 have been recalled in Canada. There have not yet been any reports of illnesses, but it
Fresh Express announced yesterday that the company was recalling romaine lettuce-based salads with use-by dates of May 13-16 and an “S” in the product code for potential Salmonella contamination.
According
On May 6, Freshway Foods voluntarily recalled all of its products containing romaine lettuce with a use by date of May 12 or earlier due to potential E. coli O145