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Microscope with flasks, vials and model of molecule. Chemistry or medical pharmaceutical labratory tools.

When it comes to testing heavy metals in food, the result is only as good as the lab

By Guest Contributor on February 4, 2020
Opinion

Heavy metals such as arsenic, cadmium, and lead are present in most foods, whether conventional or organic, usually as the result of environmental contamination. Because heavy metals pose significant threats even at low…
Continue Reading When it comes to testing heavy metals in food, the result is only as good as the lab

Lab robots crucial for end-to-end food safety data systems

By Mahni Ghorashi on December 14, 2017

Next generation sequencing is beginning to replace traditional DNA methods in food safety testing. As this trend continues, sequencing will no longer be the time intensive process it once was. Laboratories will be limited by…
Continue Reading Lab robots crucial for end-to-end food safety data systems

E. Coli Testing Market Expected to Reach $2.1 Billion by 2022

By News Desk on June 23, 2015

http://www.dreamstime.com/royalty-free-stock-photography-bacterial-colonies-image26741907The global market for E. coli testing is expected to reach $2.1 billion by 2022, up from $1.2 billion in 2013, according to a new report from market research company Transparency Market Research. Thanks in…
Continue Reading E. Coli Testing Market Expected to Reach $2.1 Billion by 2022


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Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

Food safety for Europe and Asia in 2021

By Joe Whitworth on January 5, 2021

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