Maribel’s Sweets of New York is recalling its New York Handbag Collection gourmet chocolate candies because they may contain peanuts and tree nuts (pistachios) not listed on the ingredients
Popcorn Palace of Schiller Park, IL, warned consumers Tuesday that some of its one-gallon Value Bags contain various allergens — milk, soy, peanuts, tree nuts and wheat — not disclosed on the
Silva Sausage of Gilroy, CA. is recalling approximately 2,290 pounds of chorizo sausage because the product contains wheat, a known allergen, which is not noted on the label , the
Foods labeled “gluten-free” line the shelves of special sections in conventional grocery stores and natural food stores alike. But what exactly does this label mean?
Groups such as the Gluten
Kuck’s Turkey Farm of St. Marys, OH, is recalling approximately 2,325 pounds of fully cooked skinless turkey breasts that contain wheat and soy, which are not declared on
Food packages often make sweeping claims about the health benefits of the product inside: “Contains 50 percent more whole grains than the leading brand,” “Now with 30 percent less fat,
Four years after the Food and Drug Administration proposed guidelines for gluten-free labeling, the issue of what qualifies as “gluten-free” is back on the table.
Today the agency is reopening
It’s time for the government to establish universal requirements for gluten-free labeling, say U.S. Senators Ron Leahy (D-VT) and Ron Wyden (D-OR).
In a letter to the Food
Raw meat and poultry products are sometimes marinated or injected with water, salt water, flavorings and other additives, but consumers may not know that unless they read the fine print
An Illinois company is recalling approximately 3,200 pounds of raw and ready-to-eat sausage links and patties that the U.S. Department of Agriculture’s Food Safety and Inspection Service
A rodent problem and labeling errors were cited in an inspection report filed by the U.S. Food and Drug Administration (FDA) after it visited the ADAO food manufacturing facility
Since 2006, it has been much easier for people allergic to certain foods to avoid packaged products that contain them. This is because a federal law requires that the labels