The U.S. Department of Agriculture has added South Korea to the list of countries eligible to export poultry products to the U.S. after determining that the country’s
Writing this week from Seoul, South Korea, where I’ve been the guest of the Korea National Food Cluster known as Foodpolis, the government-sponsored food industrial complex being built east
Chicken of the Sea Internationalof San Diego, CA is recalling several product codes of oysters imported from Korea and sold under the Chicken of the Sea, Pacific Pearl and Ace
The Food and Drug Administration late Friday clarified an earlier warning that all oysters, clams, mussels and scallops from Korea should be considered adulterated and removed from the market, and
Korean shellfish imports have been blocked by the U.S. since May 1 because Korean waters may have been polluted with human fecal waste, the U.S. Food and Drug
The Food and Drug Administration has stopped the shipment of fresh and frozen oysters, clams, mussels and scallops from Korea to the U.S. because many of these molluscan shellfish
FDA is expanding its earlier warning to include additional frozen oyster products from Korea that have been linked to three norovirus cases in Washington state.
In a Nov. 4, 2011
Emphasizing the importance of creating jobs and giving American products an advantage in the Asian-Pacific market, Agricultural Secretary Tom Vilsack outlined the benefits of the U.S.-Korea Foreign Trade