Researchers have developed a device that detects low concentrations of methanol in alcoholic beverages.
Swiss experts have created and tested a portable device paired with a smartphone app that can measure methanol levels. When placed
Continue Reading Researchers develop device to measure methanol in alcohol
Israel exports ready-to-eat fully cooked and not shelf-stable poultry products to the United States. And those exports may continue, according to a report by the USDA’s Food Safety and Inspection Service.
That’s because Israel has
Continue Reading Israel’s food safety inspections found equivalent to USA for poultry exports
At least 13 people have died in Israel since the start of 2018 because of methanol poisoning from alcohol, according to the country’s Ministry of Health.
The agency reported these were only incidents examined in
Continue Reading Israel issues adulterated alcohol warning following deaths
Federal officials are again urging consumers to check their homes for recalled tahini products that are associated with an international outbreak of Salmonella infections. Product expiration dates initially reported by the recalling company were incorrect.
Continue Reading FDA renews warning about tahini amidst outbreak; recall updated
The Israeli Ministry of Health has reported almost 40 cases of Salmonella infection linked to tahini products that have also sickened five people in the United States.
The Ministry of Health found a possible connection
Continue Reading Israel joins Canada, U.S. in Salmonella outbreak traced to tahini products
The Ministry of Health in Israel believes it has pinpointed the source of a Listeria outbreak in the country, naming meat products as the cause.
More than 30 cases have been reported to the agency
Continue Reading Israeli officials find source of deadly Listeria outbreak
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought to you today with the
Continue Reading Briefly: Pesticide tests — Warm walnuts — Holy Land chicken
Israel has ordered the recall of about 11 million shell eggs out of fear they may be contaminated with Salmonella. Moshav Goren in Western Galilee produced the eggs.
The Israeli egg recall is apparently not
Continue Reading Salmonella contamination forces massive egg recall in Israel
The Israel Defense Forces (IDF) and the country’s Ministry of Health say that tehina and hummus products sold to the army by Shamir Salads were contaminated with Salmonella. After finding “health anomalies” in samples from
Continue Reading Tehina and hummus recalled in Israel for Salmonella contamination
The Israel Defense Force (IDF) has launched an investigation into the cause of a food poisoning incident that occurred last Friday night in the Golan Heights, an area along the Syrian border which Israel has
Continue Reading Foodborne Illness Knocks 250 Israeli Soldiers Out of Training Exercise
