No one knows how many more people will become victims of an ongoing E. coli outbreak traced to soy nut butter products, partly because consumers don’t know what foods
Two of seven cases of E. coli O157:H7 at Montessori of Alameda school in Portland are genetic matches to the E. coli strain from the national I.M. Healthy
The identity of the soy nut butter manufacturer whose product is implicated in a nationwide E. coli outbreak remained a mystery today as a second brand of products was recalled.
UPDATE: 9:50 p.m. EST, March 10, 2017 — The recall in Canada has been expanded to include additional flavors of I.M. Healthy brand soy nut butters.
Following confirmation
Oregon health officials are the first to confirm E. coli contamination in I.M. Healthy brand soy nut butter after testing product collected from the home of two children who
UPDATE: 12:14 a.m. EST March 8, 2017 — The SoyNut Butter Co. revealed that another company manufactured the soy nut butter implicated in an ongoing E. coli outbreak. Also,
The first civil action filed against the SoyNut Butter Co. in relation to an ongoing E. coli outbreak seeks compensation for a 25-day hospital stay and what will likely be
UPDATE: 2 p.m. Eastern, March 3, 2017, — The CDC has posted outbreak details.
Victims of E. coli infection in three states report they ate I.M. Healthy brand “SoyNut
A multi-state E. coli outbreak is likely a result of contaminated I.M. Healthy brand soy nut butter and consumers should avoid eating the product until further notice, according to