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EU experts discussed eight emerging risks

By News Desk on September 27, 2023

Shiga toxin-producing E. albertii and children overdosing on Vitamin D are among topics on the radar of European authorities, according to a recent report.

Eighteen potential emerging issues were discussed in 2021 and eight were…

Continue Reading EU experts discussed eight emerging risks

TBE and collagen powder among emerging risks in Europe

By News Desk on June 16, 2023

The risk of tick-borne encephalitis in raw goat milk and health issues linked to collagen powder was among novel topics discussed in Europe for 2020, according to information recently released.

Thirteen potential emerging issues were…

Continue Reading TBE and collagen powder among emerging risks in Europe

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Consumer trends behind many emerging food safety issues

By News Desk on November 6, 2020

Changing consumer behavior is driving many of the emerging issues in food safety, according to experts.

This factor was identified for half of the 13 issues discussed in 2019 by emerging risk specialists as part…
Continue Reading Consumer trends behind many emerging food safety issues

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FSANZ identifies Salmonella in raw fish as emerging issue

By Joe Whitworth on May 23, 2020

Salmonella in raw fish has been identified by Food Standards Australia New Zealand as an emerging food safety risk.

For 2019, Food Standards Australia New Zealand (FSANZ) also noted two ongoing issues and kept a…
Continue Reading FSANZ identifies Salmonella in raw fish as emerging issue

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FAO: Climate change is changing food safety landscape

By Joe Whitworth on April 22, 2020

The impacts of climate change could potentially increase foodborne disease, according to the Food and Agriculture Organization of the United Nations (FAO).

An FAO publication has identified and attempted to quantify some current and anticipated…
Continue Reading FAO: Climate change is changing food safety landscape

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FSA given recommendations to improve food safety surveillance

By News Desk on May 28, 2019

An government-commissioned study has come back with eight recommendations to improve food safety surveillance in the United Kingdom.

The Food Standards Agency (FSA) commissioned the study by RAND Europe in February 2018. In late 2017,…
Continue Reading FSA given recommendations to improve food safety surveillance

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Food Recalls

  • Speakers say the FDA has access to tools to improve recalls; it just needs to use them
  • Cantaloupe recalled in 19 states and Washington D.C. for Salmonella risk
  • Seasonings recalled over rodent feces in samples
  • Costco recalls organic chicken bone broth
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Poisoned: A memorial and a call for courage in food safety

By Darin Detwiler on September 18, 2023

The American people deserve a single food safety agency

By Guest Contributor on September 11, 2023

Risk communication with consumers: Lessons needed to earn trust, motivate change

By Guest Contributor on September 7, 2023
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