The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
The FAO and WHO have highlighted a range of food safety hazards linked to eating seaweed plus a lack of data and regulation.
The United Nations Food and Agriculture Organization
After reports of widespread heavy metal contamination in U.S. baby food products surfaced in 2019, the House of Representatives Subcommittee on Economic and Consumer Policy launched an investigation targeting
Consumer groups continue to call for faster and more efficient work from FDA on a variety of topics including heavy metals in baby food and the recent outbreak of cronobacter
CONTRIBUTED
By Wendelyn Jones
Institute for the Advancement of Food and Nutrition Sciences
While IAFNS continues its research on pathogens in low-moisture foods recently covered in Food Safety News, there
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
There is a lack of research on the emerging risks for animal, human and plant health when following a circular economy approach, according to an analysis.
An external scientific report,
– OPINION –
By Jenny Shell
On Feb. 4, 2021, the House Oversight and Reform Subcommittee on Economic and Consumer Policy released a report detailing its findings and concerns about the presence
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
Veterinary drug residues in animals and human food fell in 2020, according to figures published recently by the European Food Safety Authority (EFSA).
Data for 2020 covers 620,758 samples
An advisory council has urged European and national agencies to recognize that different fish production methods can cause different food safety risks.
The Aquaculture Advisory Council (AAC) said food safety
A plant commonly referred to as female ginseng and used to make soup is being recalled because of excessive levels of heavy metals.
Murray Int’l Trading of Brooklyn, NY,
