HACCP: A systematic approach to the identification, evaluation, and control of food safety hazards.” – So says the FDA.
Although yesterday’s announcement (FDA Proposes Changes to Food Safety Modernization Act Rule to Enhance Safety
Continue Reading Publisher’s Platform: Is FDA creating a HACCP program for produce?
By Michael Fisher
The FSN article “25 years later FSIS final rule on pathogen reduction still making a difference,” tells a story through rose-colored glasses. Like Paul Wolseley of the FSIS Office of Field
Continue Reading Same canvas, different picture
This year marks 25 years since FSIS issued its landmark final rule, “Pathogen Reduction/Hazard Analysis and Critical Control Point (PR/HACCP),” issued in the summer of 1996.
“Food safety is an ever-evolving process,” said FSIS
Continue Reading 25 years later FSIS final rule on pathogen reduction still making a difference
A lack of communication between officials in Canada could put at risk the control system for EU dairy exports, according to an audit.
DG Sante, the European Commission’s agency for health and food safety, looked
Continue Reading EU finds communication gaps in Canadian dairy controls
A trade association in the United Kingdom has published a guide on managing food safety for the temperature-controlled storage and distribution sector.
The Cold Chain Federation said the guidance should make it easier for members
Continue Reading Cold chain guide seeks to improve food safety in the UK
A dairy linked to an E. coli outbreak in 2019 in England has been prosecuted for food safety and hygiene offences.
NP and DJ Darwin Ltd, trading as Darwin’s Dairy, pleaded guilty at a virtual
Continue Reading Prosecution for dairy linked to E. coli outbreak; fish sellers also sentenced
Thirty people in Guinea-Bissau have received training on HACCP and ISO 22000 as part of a project funded by the European Union.
The virtual training covered Hazard Analysis and Critical Control Point system (HACCP) and
Continue Reading UNIDO working to boost food safety knowledge in West Africa
Countries have addressed 10 new trade concerns at a recent meeting of a World Trade Organization (WTO) committee.
Topics at the Committee on Sanitary and Phytosanitary (SPS) Measures meeting on March 25 and 26 were
Continue Reading WTO members address 10 new trade concerns
Panther James LLC
2070 West 11 Mile Road
Berkley, MI
In a March 5 warning letter addressed to Jennifer James, COO, Jessica James, chief business development officer, and Julie James, chief marketing officer, FDA officials
Continue Reading Failure to have a specific plan to identify hazards earns firm a federal warning
In the era of the Internet of Things, machine learning and technology that drives innovation and growth for industries, there’s no dispute that data is king.
How that data can be harnessed and made
Continue Reading Plant Management Software can harness the power of data for safety, productivity
