Opinion
The FMI Food Safety Program supports the food retail industry in selling safe food to loyal customers every day. FMI has several member committees dedicated to food safety and the technical staff offers expertise,
How Grocery Store Delis Can Manage Food Safety Risks
As grocery stores offer more and more prepared foods to consumers in their delis, they need to keep in mind the safety of what they sell. “It’s important for them to have proper planning in
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FDA Chastised for Lack of FSMA-Required Recall Notification Guidance
Many requirements of the Food Safety Modernization Act (FSMA) have yet to be implemented, and one of them is a recall notification system for grocery stores described in Section 211 of the law. The section
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FDA Seeks Input on Reportable Food Registry Amendments
The U.S. Food and Drug Administration is publishing an advance notice of proposed rulemaking (ANPRM) and seeking input on new provisions to the Reportable Food Registry (RFR) requirements. The RFR is a portal for companies
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