A pilot project has backed up the potential to use food safety indicators to strengthen national control systems but found results are not comparable between countries.
Several countries in Asia
The Organic Foods Production Act created the National List of Allowed and Prohibited Substances (National List) as a tool for managing the substances used in organic production over time.
In
USDA’s Food Safety and Inspection Service (FSIS) has announced the availability of revised guidelines to assist poultry establishments in controlling Salmonella and Campylobacter in raw poultry.
FSIS has revised
Miller’s Organic Farm and owner Amos Miller have lodged some objections to an order sanctioning it for being in contempt of court. To no one’s surprise, Miller wants
As Tropical Storm Elsa makes its way up the U.S. Southeast, farmers have to prepare for the impact of the severe weather on their crops.
Growers are responsible for
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The increasing prevalence of a foodborne parasite has spurred the FDA to develop an action plan for dealing with Cyclospora contamination, with a special focus on fresh produce.
The Food
Editor’s Note: The sanctions Amos Miller may face for being found in contempt of court are contained in a proposed Order from the Department of Justice. At the time
Federal Judge Robert Pitman has ended defendant Paul Kruse’s search of his former employer’s files that might have helped in his November criminal trial.
The judge has granted
The U.S. Food and Drug Administration has updated its webpage providing information on commonly occurring seafood-related illnesses and how to report them to the FDA.
To help FDA effectively
Editor’s Note: The following article was first published this past Wednesday by the National Environmental Health Association (NEHA) under the headline: “2021 State Enacted Legislation: Food June 2021.” The
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or