.Another addition to the food safety library is arriving later this month.
“Fixing Food: An FDA Insider Unravels the Myths and the Solutions” is scheduled to be available for purchase
Almost 100 comments have been submitted on the World Health Organization’s (WHO) draft food safety strategy.
A total of 99 responses were submitted, mainly from government or ministries officers,
Animal by-products, 2,4-dinitrophenol, beef and alcohol are among the product categories that have been part of food crime investigations by units in the United Kingdom.
Updates were presented at
United States Marshals seized more than 25,000 bulk bags and boxes of ready-to-eat spices and food additives Friday because they were being held in unsanitary conditions in Miami.
The
An audit by the Food Safety Authority of Ireland (FSAI) of halal claims on meat has found most companies are compliant with the rules.
Animals such as cows, veal, lamb,
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Fresh Produce Procurement Reform Act, legislation to increase USDA’s procurement of fresh fruits and vegetables, is being introduced in Congress to the industry’s delight by one of
Two issues have been sent for further investigation according to the first annual report from an emerging food safety risk unit in the Netherlands.
Experts identified more than 20 areas
food safety education month
Anytime you think you are seriously ill, seek medical attention. And if you think food caused your illness, make sure it gets reported. Most foodborne illnesses
Food chain monitoring in Finland has found a low level of an indicator of antimicrobial resistance (AMR) in meat and animals, according to recent review of data.
Extended-spectrum beta-lactamases (ESBL)
The U.S. Food and Drug Administration has announced the reorganization of the agency’s information technology, data management and cybersecurity functions into the new Office of Digital Transformation (ODT)
Most everybody knows that state food safety programs are essential, but new data collected by the Association of Food and Drug Officials (AFDO) puts it into perspective with some actual
