– oPiNION –
By Adriene Cooper, Senior Events Manager, Food Safety Summit
After a two-year hiatus from our live event, the Food Safety Summit will gather more than 1,500 food safety
Two audits by the European Commission’s health and safety unit have looked at checks to ensure fish product safety in Egypt and Croatia.
A remote DG Sante audit, in
Signs are appearing that local health departments are no longer “All Covid, All-the time” organizations. Take the Allegheny County Board of Health, for example. It spent much of its meeting
Twenty-five years ago, by an Act of Parlament, the Canadian Food Inspection Agency (CFIA) was created by amalgamating all federally mandated food inspection and animal and plant health activities into
Alaska’s Division of Public Health has released a new report, showing a decrease in Paralytic Shellfish Poisoning in recent years.
The report found that between 1993 and 2021, there
It’s that time of year when agency and department heads appear before Congressional committees to discuss their budget requests. For FDA Commissioner Robert M. Califf, M.D. that means
Checks on certain food imports from Europe have been delayed once more by the government in the United Kingdom.
Jacob Rees-Mogg, Brexit opportunities minister, said the approach will be revised
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
A Colorado inmate who was working to combat avian flu in commercial poultry has himself tested positive for the bird flu virus. The man, who was under 40 years of
This week the U.S. Food and Drug Administration announced steps to limit lead in juice to further reduce exposure to toxic elements in foods.
The draft action issued levels
Most egg producers in Denmark are following the rules and recommendations to prevent Salmonella contamination, according to the results of an assessment.
A check by the Danish Veterinary and Food
The Food and Agriculture Organization of the United Nations (FAO) is helping to improve public health and food safety in Zimbabwe.
The FAO has trained environmental health personnel in the