Ireland has launched a food safety information campaign highlighting the collaboration required from farm to fork to protect food safety.
It was unveiled ahead of the inaugural World Food Safety
California is officially taking a “Roseanne Roseannadanna” approach with a big “nevermind” about those cancer warnings that were supposed to go on coffee.
Like burning toast, roasting coffee beans produces
Almost half of businesses in England don’t display their food hygiene ratings, according to figures from the Food Standards Agency (FSA).
Rates of displaying stickers visible from outside the
A mobile food truck and a “brokered” food stand, both in Bellevue, WA, remain closed after being shuttered last month by Public Health. The Seattle-King County agency reports its most
A German agency informed the public about the risks of drinking raw milk ahead of World Milk Day on June 1.
The Federal Office of Consumer Protection and Food Safety
Experts have met in England to help update guidance on Vibrio spp. that can be found in seafood such as bivalve mollusks.
The meeting on Vibrio parahaemolyticus and Vibrio vulnificus
An government-commissioned study has come back with eight recommendations to improve food safety surveillance in the United Kingdom.
The Food Standards Agency (FSA) commissioned the study by RAND Europe in
Memorial Day kicks off the official start of summer. The U.S. Department of Agriculture wants to remind you to prevent foodborne illness before you light up that grill and
Some all purpose baking flour packaged for Aldi grocery stores may be contaminated with E. coli and should be not be used, according to a warning today from Rhode Island
Final notices of cancellation for the registration of 12 neonicotinoid pesticides have been published in the Federal Register by the U.S. Environmental Protection Agency.
The decision to pull the
Authorities from six European countries have dismantled an alleged criminal organization that sold fish unfit for consumption.
Fish was stored in, and transported to, several EU countries in improper and
Virulent Newcastle disease generally is not a human food safety threat, which is lucky because the poultry sickness is spreading like wildfire in California’s backyard flocks. Virulent Newcastle disease
