– Opinion –
Editor’s note: The following is attributed to Frank Yiannas, FDA Deputy Commissioner for Food Policy and Response, and Stic Harris, D.V.M. director of the FDA’s
The Leafy Greens Marketing Agreements in Arizona and California, which exist to promote food safety for lettuce and leafy greens, report that they have conducted an initial review of FDA’
Proposed changes in an FDA rule for produce growers regarding food safety measures will change the face of public health even though it would eliminate some water testing requirements, according
The U.S. Food and Drug Administration and Stop Foodborne Illness are collaborating on a webinar series that explores food safety culture.
The series, entitled “Collaborating on Culture in the
There are only a few days left to register at the discounted price for the China International Food Safety and Quality Conference. The 15th Annual China International Food Safety and
Not so long ago, there was a time when going to grocery stores or restaurants was about the only way you could get food. Oh, big cities offered deliveries of
More than 300 events were held in 90 countries promoting the third World Food Safety Day, according to a new report.
International organizations, governments, businesses, non-governmental organizations, academics and individuals
Frank Yiannas, FDA’s Deputy Commissioner for Food Policy and Response, came to the government in late 2018 from the corporate worlds of Disney and Walmart.
His official biography says
PHOENIX — Maybe you remember something about the New Era of Smarter Food Safety. You might think it was longer ago than it was, but it was only a year ago
PHOENIX — FDA’s Frank Yiannas and USDA’s Sandra Eskin, two of the federal government’s top food safety officials, were brought together here online Monday for IAFP 2021.
Eskin,
Opinion
By Janet Woodcock, M.D., Acting Commissioner of Food and Drugs, and Frank Yiannas, FDA Deputy Commissioner for Food Policy and Response
One year ago the U.S. Food
The increasing prevalence of a foodborne parasite has spurred the FDA to develop an action plan for dealing with Cyclospora contamination, with a special focus on fresh produce.
The Food
