Federal officials have confirmed that the strain of hepatitis A virus found in frozen organic strawberries involved in a multi-state outbreak this year is the same strain that caused an
Federal officials say an outbreak of Listeria infections traced to enoki mushrooms has ended.
The Centers for Disease Control and Prevention reports that the outbreak sickened five people in four
A Michigan producer has expanded a lettuce recall because its products have been linked to an ongoing multi-state outbreak of infections caused by Listeria monocytogenes.
The recall by Revolution Farms
Almost 30 cases of ciguatera fish poisoning have been recorded so far this year in Vanuatu.
The 27 patients range in age from 6 to 67 years old with the
With another flour-related foodborne illness outbreak brewing – this time Salmonella – a bit(e) of history might be on the menu. Here is the latest one:
As of March 30, 2023,
A deadly Listeria outbreak from deli meat and cheese has ended, according to federal officials.
The notice this week from the Centers for Disease Control and Prevention was the first
Federal officials have identified flour as the source of a Salmonella Infantis outbreak that has sickened people in 11 states. Three people have been hospitalized.
The Food and Drug Administration
Federal officials have discovered a new outbreak of infections caused by Salmonella Infantis.
Investigators with the Food and Drug Administration have not yet determined what food or beverage is the
Infected food handlers continued working in a large norovirus outbreak in Spain in 2021, according to a study.
In the summer of 2021, an outbreak of norovirus affected 163 patients,
Almost 30 people fell sick after eating a duck brioche canapé at a wedding in Australia in 2022, according to a study recently released.
It is likely that inadequate cooking
Public health officials in Vietnam are investigating an outbreak of foodborne botulism that has killed one person.
The Vietnam Food Administration (VFA) said three incidents of food poisoning had occurred
The number of people sick and the number of outbreaks increased this past year in Hong Kong, according to the country’s Centre for Food Safety.
In 2022, the Centre
