A framework has been produced to help African countries implement the WHO’s strategy on food safety.
The World Health Organization (WHO) African region is estimated to have the highest
The Food and Agriculture Organization (FAO) of the United Nations has revealed how it will try to help improve food safety over the next few years.
The FAO Strategic Priorities
— OPINION —
Will 2022 be remembered as the year of Salmonella in chocolate or Cronobacter in infant formula? Or did something else grab and keep your attention in the past 12
The World Health Organization (WHO) has set out a plan that it hopes will help reduce the burden of foodborne disease.
WHO officially launched its food safety strategy for 2022
Officials from Europe and Africa have given their thoughts on a recently adopted international food safety plan that has set targets to reduce foodborne disease.
In a health talk on
The implementation of a new global food safety strategy will be a challenge, according to a member of the World Health Organization’s (WHO) Technical Advisory Group on Food Safety.
United Nations food safety agencies and GFSI local groups shared the stage at the recent Global Food Safety Initiative (GFSI) conference in Barcelona.
The 600 registrants from 50 countries heard
The World Health Organization (WHO) has published two reports from meetings of a group working on its revised food safety strategy.
WHO’s food safety strategy for 2022 to 2030
– ANALYSIS –
What will the New Year bring? We can’t be sure about everything but we already know a few things in store in 2022.
Coronavirus will still be around
Almost 100 comments have been submitted on the World Health Organization’s (WHO) draft food safety strategy.
A total of 99 responses were submitted, mainly from government or ministries officers,
Different levels of national progress on a food safety strategy in the Western Pacific have been identified during a meeting to monitor adoption.
The Regional Framework for Action on Food
The World Health Organization (WHO) has opened a public comment period on its draft food safety strategy.
The proposed WHO global strategy for food safety 2022-2030 had input from a