Even though President Donald Trump did not mention food safety in his first speech before a joint session of Congress on Tuesday night, one observer with a finely tuned food
Bloomberg posted a piece on “How Donald Trump Orders (and Tips) at His Favorite Restaurant” about the 21 Club, which is just a few blocks from Trump Tower in Manhattan.
Before it wrapped up its meetings this week in Washington D.C., the National Association of State Departments of Agriculture (NASDA) agreed to priorities for the 2018 farm bill.
If
Just ahead of the anticipated appointment of an FDA commissioner by President Donald J. Trump, there’s a bit of a buzz about a new candidate who is the fourth
Area hospitals in Chicago see a string of illnesses due to E coli O157, with more cases quickly popping up across the state. A look into the sick patients’ activities
As the federal government continues the transition that comes every time a new administration moves into the White House, a hiring freeze and an order from President Donald Trump that
There are mountains of it; fresh, nutritious, beautiful — belonging on the finished plates of high-end restaurants, school lunch trays and dinner tables across America. But instead, it’s dumped into
A breach in food safety is enough to knock restaurants, grocers, retailers and everyone in the supply chain to their knees when contaminated food contaminates the trust consumers have in
Hundreds of audits of California leafy greens operations during the 2015-2016 season found 99.5-percent compliance with industry food safety standards, according to the latest annual report from the Sacramento-based
Editor’s note: This is the third piece in a four-part series. The final installment is scheduled to publish Oct. 3. One step forward and one step back might be
One of the biggest enforcement tools the U.S. Food and Drug Administration (FDA) has under the Food Safety Modernization Act (FSMA) is the power to withdraw a food facility’