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Letter From The Editor: Can ‘food safety culture’ live with DOJ?

By Dan Flynn on May 13, 2022

– OPiNION –

ROSEMONT, IL — This year’s keynote at the 24th Annual Food Safety Summit was about “food safety culture.”  FDA officials Conrad Choiniere and Donald Prater did a stand-up act, reminding the audience…
Continue Reading Letter From The Editor: Can ‘food safety culture’ live with DOJ?

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FDA and STOP Foodborne Illness to host third food safety culture webinar May 18

By News Desk on May 11, 2022

The U.S. Food and Drug Administration and STOP Foodborne Illness have announced the third webinar in the “Collaborating on Culture in the New Era of Smarter Food Safety” series that explores food safety culture.

The …
Continue Reading FDA and STOP Foodborne Illness to host third food safety culture webinar May 18

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Company directors get help with food safety guide

By News Desk on March 30, 2022

The Institute of Food Science and Technology (IFST) has published a food safety guide for directors of companies in the sector.

The group said it hopes to reinforce placement of food safety on the agenda…
Continue Reading Company directors get help with food safety guide

Cold chain guide seeks to improve food safety in the UK

By News Desk on July 16, 2021

A trade association in the United Kingdom has published a guide on managing food safety for the temperature-controlled storage and distribution sector.

The Cold Chain Federation said the guidance should make it easier for members…
Continue Reading Cold chain guide seeks to improve food safety in the UK

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IFC highlights challenges for domestic food safety in Africa

By Joe Whitworth on May 26, 2021

Attendees of IFC’s first virtual food safety event have heard how Africa is tackling the issue of safe food domestically.

The 9th International Finance Corporation (IFC) International Food Safety Forum covered domestic and trade issues,…
Continue Reading IFC highlights challenges for domestic food safety in Africa

UK firms given chance to join food safety culture project

By News Desk on January 14, 2021

The University of Central Lancashire (UCLan) is offering firms in the United Kingdom a chance to work on a food safety culture project.

UCLan and Cultivate Food Safety are inviting those in the industry to…
Continue Reading UK firms given chance to join food safety culture project

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Food safety culture: What to do now that everyone is watching?

By Guest Contributor on October 4, 2020
Opinion

By Kari Hensien 

This year has brought nothing but huge changes for the world, especially for the food industry. Shutdowns, new operational models, and re-openings at this scale are new territory for us all.
Continue Reading Food safety culture: What to do now that everyone is watching?

European law

EU plans to include food safety culture in regulation

By Joe Whitworth on August 8, 2020

The European Commission has published draft legislation that includes food safety culture.

A revision of Regulation (EC) No 852/2004 on food hygiene also covers allergen management, and redistribution of food.

The Codex Alimentarius Commission is…
Continue Reading EU plans to include food safety culture in regulation

IFST event to discuss food safety culture

By Joe Whitworth on June 3, 2019

IFST’s Food Safety Group is hosting an event ahead of World Food Safety Day to highlight the importance of a food safety culture.

The event on June 6 will feature presentations from Sterling Crew, chair…
Continue Reading IFST event to discuss food safety culture

Digital transformation, disruption, innovation. Business and  modern technology concept.

Survey finds slow take-up of digital methods to enhance food safety

By News Desk on March 6, 2019

Less than one in 10 companies said new digital technology is playing a role to a “great extent’ in food safety, according to a survey of more than 1,600 industry experts.

The survey by the…
Continue Reading Survey finds slow take-up of digital methods to enhance food safety

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Food Recalls

  • Importer recalls catfish steaks from India because of import violation
  • Baltimore company recalls hundreds of products because of Listeria contamination
  • Pindjur vegetable spread recalled in Canada over glass in product
  • 2.5 million pounds of Kroger, Great Value, Goya, and more brands of canned meat recalled over packaging defect
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Coalition has many questions about how FDA Commissioner will protect consumers with new organizational chart

By Guest Opinion on February 7, 2023

A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023
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