— OPINION —
I grew up in the Los Angeles area and have been living here again for the past few years. The multiple wildfires are devastating in so many ways and
A public consultation has been opened in Singapore on a draft of the Food Safety and Security Bill.
The Ministry of Sustainability and the Environment (MSE) and Singapore Food Agency
There is a need for a specific food safety regulatory framework for donated food in Australia, according to researchers.
Current national food safety laws and policies regulate businesses, but do
The Foods Standards Agency (FSA) is looking into what support charities and groups providing food may need to ensure food safety.
The agency commissioned Ipsos UK to look at the
The European Commission has published draft legislation that includes food safety culture.
A revision of Regulation (EC) No 852/2004 on food hygiene also covers allergen management, and redistribution of
The European Commission has published guidance on food safety management systems (FSMS) for small retailers and donated food.
It aims to support small businesses such as butchers, bakeries, grocers, and
The European Food Safety Authority (EFSA) has expanded coverage of a “simpler” food safety management approach to help small retailers and food donations.
The approach uses flow diagrams to summarize
An Oregon company apparently donated more than 11 tons of chia seeds to a food bank in the Feeding America network after it discovered there was “evidence of rodent activity”
This time of year people who enjoy gardening are thinking about and planning what they will be growing this spring, summer and fall. I know this because I am one
