The Foods Standards Agency (FSA) is looking into what support charities and groups providing food may need to ensure food safety.
The agency commissioned Ipsos UK to look at the journey food takes from suppliers
Continue Reading FSA seeks to ensure food safety in food banks and charities
Children in England are suffering food poisoning because domestic refrigerators are being turned off to save money, according to multiple reports.
Truro Food Bank told the BBC it has had reports of children having upset
Continue Reading Children falling sick as parents switch off refrigerators to save money
Food safety has made it with the Denver-based National Conference of State Legislatures. The NCSL is the independent authority on the legislative bodies that govern America’s states and territories.
With funding assistance from The Pew
Continue Reading NCSL helps make sense out of a maze of state food safety laws
Editor’s note: This is part of series of articles and opinion columns we are publishing in recognition of September as Food Safety Education Month.
With charitable, environmental, and faith-based organizations all getting involved in the
Continue Reading AFDO works to keep food safety top of mind for food salvaging organizations
Nestle Prepared Foods Co. is recalling 26,400 pounds of pork and beef “Hot Pockets” products that were donated to a charitable organization and distributed to food banks.
The recalled products are misbranded and include undeclared
Continue Reading Nestle recalling 13 tons of Hot Pockets sent to food banks
This time of year people who enjoy gardening are thinking about and planning what they will be growing this spring, summer and fall. I know this because I am one of those who has already
Continue Reading Planting for the local food bank? Take care to do it right
The food safety of food pantries is a fairly new arena for researchers, but with 14 percent of American households insecure about food at some point during 2014, it’s drawing more attention. The latest bit
Continue Reading Study: Food Pantries Have ‘Room for Improvement’ in Food Safety
As you read this, please keep in mind that back in the 1970s and 80s, my family — ma, pa, and the kids — had a 20-acre place in northern Idaho. We raised sheep,
Who doesn’t love a good rescue story? But now imagine one that involves rescuing millions and millions of pounds of nutritious foods from being taken to landfills and sending them to hungry people instead. Welcome
Continue Reading Food Safety to the Rescue
Food safety attorney and Food Safety News publisher Bill Marler on Friday delivered the keynote address at a two-day event hosted by Washington state nonprofit Northwest Harvest. The event, meant to orient the organization’s new
Continue Reading Food Safety Attorney Bill Marler Delivers Food Bank Safety Keynote
