Perdue Farms LLC’s petition to USDA’s Food Safety and Inspection Service was submitted eight months ago but continues to generate comments about whether separate “free range” and “pasture-raised” claims for meat and poultry products should be in the rulebook.

The Perdue petition also requests that FSIS update its guidance

Continue Reading ‘Free range’ and pasture-raised claims continue to draw comments
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The FMI Food Safety Program supports the food retail industry in selling safe food to loyal customers every day. FMI has several member committees dedicated to food safety and the technical staff offers expertise, 24/7 crisis support and comprehensive food safety training programs for member companies. Last year, FMI


Continue Reading Leafy greens, ground beef among top FMI 2019 food safety initiatives