The Food and Drug Administration is currently investigating four foodborne illness outbreaks.
There are few new details available about the outbreaks since the agency’s update a week ago. The
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
More people are sick, and a seafood recall has been initiated, in an outbreak of Salmonella Thompson infections that stretches across 14 states, federal officials announced this evening.
“Colorado state
The U.S. Food and Drug Administration on Thursday entered into domestic mutual reliance agreements with California, Florida, Utah and Wisconsin.
Mutual reliance agreements mark a coordinated effort between the
Results of a testing program in February and March are now available and show that a sample of romaine lettuce from the Yuma, AZ, growing area was positive for E.
The Food and Drug Administration is investigating four foodborne illness outbreaks, including a new outbreak of infections from Listeria monocytogenes.
There are few details available about the new Listeria outbreak,
Federal officials are investigating a new outbreak of Listeria monocytogenes infections.
The outbreak announcement from the Food and Drug Administration reports that 20 people are sick, but does not include
Federal officials say a Salmonella Typhimurium outbreak that was linked to packaged salads from BrightFarms has come to an end.
A total of 31 people infected with the outbreak strain
Opinion
By Robert E. Brackett
The American Frozen Food Institute (AFFI), together with the International Dairy Foods Association (IDFA); FMI – The Food Industry Association (FMI); Produce Marketing Association (PMA); and
An investigation report into a Salmonella Thompson outbreak shows additional patients and ongoing efforts by the Food and Drug Administration to find the source, though virtually no details have been
Two Salmonella outbreak investigations that have sickened a total of more than 200 people are picking up steam at the FDA.
One has sickened at least 127 people with Salmonella
food safety education month
Anytime you think you are seriously ill, seek medical attention. And if you think food caused your illness, make sure it gets reported. Most foodborne illnesses