Two men have been handed suspended prison sentences of six months in the Netherlands for their roles in the sale of Salmonella contaminated eggs.
The director and a manager at
Two people in the Netherlands have been accused of knowingly selling eggs contaminated with Salmonella.
The case at Zwolle District Court covers events in 2017 and involves the duo, who
For many, Easter and Passover are synonymous with the colorful and traditional symbol of new life, the egg.
Whether you’re decorating Easter eggs, enjoying a Passover Seder, or indulging
Norway is hoping for an exemption to European rules on shelf-life labeling of eggs, partly because of its good Salmonella record.
In December 2022, an EU regulation entered into force
Moldova has been given permission to export processed poultry meat and table eggs to European countries.
The decision follows a February meeting of the Controls and Import Conditions section of
A second alert for Salmonella at an egg producer in Sweden does not appear to have resulted in more people getting sick, according to health officials.
The Public Health Agency
The number of people sick in a Salmonella outbreak in Sweden traced to eggs has gone up again to nearly 80.
The Public Health Agency of Sweden (Folkhälsomyndigheten) said 76
The number of people sick in a Salmonella outbreak in Sweden traced to eggs has doubled to almost 50.
The Public Health Agency of Sweden (Folkhälsomyndigheten) also warned this figure
More than 20 people have fallen ill in Sweden with the source of their infections suspected to be eggs.
The Salmonella Enteritidis outbreak involves 22 people from 11 different regions.
The B2B WATT Poultry is out with its 2023 special issue of the egg industry. It is a source of hard-to-find market data about the egg industry, just as high
Salmonella caused the most outbreaks and outbreak-related illnesses but Listeria was behind the most deaths in Europe in 2021, according to a new report.
Salmonella accounted for almost 20 percent
Salmonella was responsible for more than half of all foodborne outbreaks in Australia in 2017, according to recently released figures.
A total of 179 foodborne outbreaks were reported in 2017.
