England and Wales are to ease the rules temporarily on defrosted poultry meat because of the impact of bird flu.
The Food Standards Agency (FSA) is advising consumers buying turkey, duck, capon, or goose products
Continue Reading England and EU differ on defrosted poultry meat stance
Supreme Cuisine in Montgomery City, MO has recalled approximately 325,000 pounds of meat and poultry fat and lard products due to a processing deviation, which may result in the potential growth and survival of bacterial
Continue Reading Processing deviation cited as reason for 162.5 ton recall
