A panel of food safety professionals has discussed how best to use findings from research to improve food safety.
Speaking during a webinar highlighting the role of scientific advice in protecting public health, Dr. Moez Sanaa, from the Department of Nutrition and Food Safety at the World Health Organization (WHO)
Continue Reading Experts discuss role of science in food safety decision-making
No, Ireland’s new guidance for growing fresh produce is not just for potato growers.
The new guidance document and leaflet are available for free download at www.fsai.ie.
The Food Safety Authority of Ireland (FSAI) has published the new guidance to help growers with the safe production of all fresh
Continue Reading Ireland gives fresh produce growers new food safety guidance
Twelve closure orders and one prohibition order were served on Irish food businesses in July for breaches of food safety legislation, according to reports from Ireland’s equivalent to the Food and Drug Administration, the Food Safety Authority of Ireland (FSAI). The problems reported by FSAI involved violations of either the
Continue Reading A dozen Irish food businesses closed in July by Food Safety Authority
Just ahead of St. Patrick’s Day last week, the Irish learned their diets are not putting them at risk from chemicals. The Food Safety Authority of Ireland (FSAI) on March 15 published the results of a Total Diet Study carried out to assess the dietary exposure of the Irish population
Continue Reading Irish get diet-check from Food Safety Authority of Ireland
The Food Safety Authority of Ireland (FSAI) reports a 6 percent decline in enforcement orders served on Irish businesses in 2015 when compared to the previous year. FSAI said it welcomes the reduction in numbers of Enforcement Orders needing to be served, but re-emphasized that the legal onus is on
Continue Reading Ireland’s Food Safety Authority Reports Fewer Enforcement Actions
