Cyber-attacks and ransomware are among the major novel threats to food firms, according to speakers during a panel discussion about food fraud and defense.
Tim Lang, Jennifer van de Ligt and Jon Woody spoke about food defense, and the many definitions, at a recent Health Talks webinar organized by the
Continue Reading Cyber threats and current landscape put food defense on agenda
Submitted by the Food Safety Summit
In 2021 the United States of America experienced cybersecurity ransomware attacks on industry i.e., the Colonial Oil Company and Pilgrim’s Pride of JBS. Does your IT department and top management have your critical food safety and supply data protected from hacking? The 2022 Food
Continue Reading Cybersecurity and what it means to the food safety professional
