Ireland has launched a food safety information campaign highlighting the collaboration required from farm to fork to protect food safety.
It was unveiled ahead of the inaugural World Food Safety
A Garden for Every Child. Every Child in a Garden.”
U.S. slogan for WWI youth gardening program
Spring is almost over, and with summer looming, people’s thoughts are
For parents, there’s no secret manual with all the food safety rules that should be kept in mind when preparing for and enjoying a cooking activity with kids. As
A parasitic worm that causes serious infections, especially via foods and beverages, has sickened at least three mainland visitors to Hawaii’s Big Island, according to state officials.
Hawaii’s
Editor’s note: With summer unofficially beginning with this holiday weekend, the number of festive events and trips to farmers markets begin to balloon. Most offer foods and drinks that
If you’re considering picking up some of those electric pressure cookers at early summer garage sales thinking they’d be a handy, easy way to put up small batches
People in 21 states have been confirmed with Salmonella infections, with seven out of 10 of them reporting they handled birds in backyard flocks before becoming ill, according to an
Researchers have taken a step toward estimating the risk of disease transmission from wild meat consumption.
The team, including members of the Wildlife Conservation Society, have presented a framework to
More than one in every 15 food businesses across England, Wales and Northern Ireland have a hygiene rating of two of lower, according to a report on data from across
Contributed
Seeing your first robin may be the sign of warm things to come, but once Easter and Passover have arrived, you know that Spring is here! Interestingly, both Easter
The Food Safety Information Council has warned people in Australia not to pick or eat wild mushrooms following a number of poisoning cases.
Eight people were recently hospitalized in New
The U.S. Department of Agriculture is seeking comments about how to effectively educate consumers about food safety practices in their homes. The deadline to submit comments is May 17.
