For the approximately 15.2 million Jewish people in the world, this is a time to celebrate Passover — the festival commemorating the exodus of the Israelites from Egyptian slavery in
The 2022 Food Safety Summit organizers have announced five pre-event courses to be offered on Monday, May 9, 2022.
The 2022 Food Safety Summit is scheduled for May 10-12 at
This year Kinder Easter treats across the world, including the U.S., have been recalled in response to a Salmonella Typhimurium outbreak in Europe and the United Kingdom.
With eight
An agency in Ireland has warned about the increased risk of Cryptosporidium because of the start of petting zoo season.
The Health Service Executive’s Department of Public Health Mid-West
It does not look like there is going to be any recall of mislabeled beef, but new studies do mean there is more uncertainty at the meat counter. The study
Time was when no state legislature worth its salt would convene until well after mid-January and adjourn by planting season around mid-April. Enough states still adhere to that schedule that
Young people have a limited understanding of foodborne microbes and underestimate the risks and consequences of illness, according to a study.
Researchers from the European Union’s project SafeConsume interviewed
When the job of recommending dietary guidelines occurred during the pandemic, the task went almost unnoticed, but so did the conflicts of interest that existed among the 20 people who
A German survey has looked at what food issues the population is concerned about.
Half of the respondents think that food bought in Germany is safe and 44 percent think
USDA’s Animal and Plant Health Inspection Service (APHIS) reported on Monday about a worsening Avian influenza crisis in the United States. APHIS reports that more than 22.8 million
A major rule change was rolled out this week for the rapidly growing organic dairy industry in the United States.
The USDA Origin of Livestock rule announced this week puts
