Strauss Group has estimated the impact of Salmonella illnesses and related recalls to be about U.S. $33 million on first quarter financial results.
The company said net profit for the first quarter of 2022 is expected to be hit by Israeli New Shekel 115 to 125 million ($33.6 to $36.5
Continue Reading Strauss warns of profit impact due to Salmonella incident
The Finnish Food Authority (Ruokavirasto) has found no link between a type of candy bar and reports of illnesses.
In late May the agency became aware of consumers experiencing various symptoms, thought to be after eating Vidal Dipper XL Raspberry chew toffee bars. Rashes, stomach aches, diarrhea and headaches were
Continue Reading Finland gives all-clear to candy after reports of illnesses
Mini jelly cups from Taiwan have been recalled from more than 25 countries because they may pose a choking risk.
ABC jelly fruit cup sweets are subject to recall because of the presence of gel-forming food additive ingredients. The additives are E407 (carrageenan) and E410 (carob or locust bean gum).
Continue Reading Gel cups recalled from 25 countries because of choking risk
An iconic American candy maker is on notice from the FDA because of repeated violations of federal food safety laws at a production plant where Sweethearts and Mary Jane Peanut Butter candies are made.
Staff from the Food and Drug Administration inspected the Revere, MA, location of New England Confectionery
Continue Reading FDA cites candy maker NECCO for filth, rodent infestation
