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Going Beyond the 5-Second Rule

By Cindy Rice on November 1, 2011

If you ask consumers what food safety means to them, many people stare at you like deer in the headlights. “Hmmm?  I’ve heard of healthy foods, but I never really thought about safe foods, but…

Continue Reading Going Beyond the 5-Second Rule

Survey Shows Parents Need Food Safety Education

By Alexa Nameth on August 9, 2010

Last month, food safety expert Cindy Rice-Andrea presented the results of her Parent Food Safety Knowledge and Practice survey at the United States Department of Agriculture Food Safety Conference in Atlanta.

Rice-Andrea, president of Dining…

Continue Reading Survey Shows Parents Need Food Safety Education

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Children’s Books Focus on Food Safety

By Alexa Nameth on February 28, 2010

“Green Apple Tales” is a new children’s series which aims to deliver food safety information through its lovable characters, colorful illustrations, and easy to understand principles.

There are ten stand-alone books in the series, and…

Continue Reading Children’s Books Focus on Food Safety

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Food Recalls

  • Canadian agency posts recall of king oyster mushrooms because of Listeria
  • FDA warns against using Plug Heist Trap House ‘homemade’ infant formula
  • Vidalia onions recalled from Wegmans, Publix and Sam’s Club locations in five states after testing finds Listeria
  • FDA officially names Daily Harvest crumbles as being under investigation for illnesses
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Editorials & Guest Opinions

Food Safety in Focus: IAFNS addresses heavy metals in foods

By Guest Opinion on June 15, 2022

Ghost kitchens: The evolution of food safety in nontraditional foodservice

By Guest Contributor on June 13, 2022

Publisher’s Platform: After three Roanoke food service workers prompt Hepatitis A scares, and 52 illnesses with 4 deaths, public health offers free vaccines

By Bill Marler on June 4, 2022
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