According to numerous press reports, several 911 calls were made around late Saturday afternoon alerting first responders to illnesses occurring at Kumo Japanese Steakhouse in Stony Brook, NY.
A Suffolk
Researchers have looked into the main sources and factors behind Bacillus cereus outbreaks over a 10-year period in China.
Scientists said findings can help guide and allocate public resources to
The number of outbreaks in France went up in 2021 but was still below 2018 and 2019 levels.
Figures from Santé publique France show there were 1,309 outbreaks affecting
Sun Global Imports & Exports Corp. is recalling “Red Chilli Powder – Extra Hot” because of Bacillus cereus concerns.
According to the Canadian Food Inspection Agency (CFIA), the recalled product was
Lazeez Shawarma is recalling hot sauce because of possible microbial contamination, specifically Bacillus cereus.
The recalled product has been sold in Ontario, Canada, according to a recall notice posted by
Researchers have found a mixed salad contaminated with the same type of Listeria that caused a multi-country outbreak with 54 cases and 10 deaths several years ago.
Salad and other
The amount of foodborne outbreaks reported in Germany has continued to fall, according to the latest figures.
In 2021, the Robert Koch-Institut (RKI) and Federal Office of Consumer Protection and
The number of foodborne outbreaks over a six year period in Malaysia has remained stable, according to a study.
Researchers looked at the occurrence of food poisoning incidents within Pahang,
Around 80 people got food poisoning from a pasta meal at a soccer tournament this past month in Sweden.
An investigation into the incident in Gammelstad on Aug. 5 revealed
Oatly has blamed a quality issue for recalling an oat drink in two European countries.
The company has received 29 complaints and two people reported stomach illness.
Detection of Bacillus
Most businesses correctly cool down hot food but some violations were found during inspections in Denmark.
The Danish Veterinary and Food Administration (Fødevarestyrelsen) investigated whether shops, restaurants and caterers were
Smithfield Packaged Meats Corp., doing business as Margherita Meats, Inc., of Omaha, Neb., is recalling approximately 10,990 pounds of ready-to-eat (RTE) pepperoni products because of possible Bacillus cereus (B.
