A French agency has proposed a guideline value to protect consumers of shellfish from a group of marine biotoxins.
The French Agency for Food, Environmental and Occupational Health and Safety
The risk of Listeria monocytogenes in ready-to-eat (RTE) fish products requires further attention, according to a long-awaited EFSA and ECDC study.
The European Centre for Disease Control and Prevention (ECDC)
A French agency has warned people of the risks of eating berries or leaves from decorative plants.
The French Agency for Food, Environmental and Occupational Health and Safety (ANSES) seasonal
French authorities have renewed warnings about eating wild mushrooms after hundreds of poisoning cases in the past few months.
The French Agency for Food, Environmental and Occupational Health and Safety
Editor’s note: This article, Part 1 of 2, summarizes oral and poster presentations from the three-day event meeting of the One Health European Joint Program.
A European project helping
The system for monitoring chemical contamination of food in France works well most of the time but has some gaps, according to ANSES.
The French Agency for Food, Environmental and
More than 10,600 people were poisoned by mushrooms and 22 deaths were reported from 2010 to 2017 in France.
A total of 10,625 cases of unintentional poisoning because
A French agency has made a number of proposals to help improve the control of microbiological hazards in powdered infant formula.
The French Agency for Food, Environmental and Occupational Health
French authorities have warned the public about the risks of confusing toxic and edible plants after the death of a man last month.
In June, a 63-year-old man died after
A French food safety agency has warned of a possible health risk due to consumption of pinnatoxin-contaminated shellfish.
The French Agency for Food, Environmental and Occupational Health and Safety (ANSES)
Almost 250 cases of poisonings due to wild mushroom consumption have been reported in France in the past few weeks.
From July to mid-October this year, poison control centers recorded
