The Sept. 12, 2020 issue of Food Safety News, incorrectly reported that Williams Foods’ taco seasoning containing cumin seeds supplied by Mincing Spice Company was subject to a current recall.
The FDA continues to chase a paperless paper trail with the announcement of a proposed food traceability rule. The agency will be taking comments on the proposal for two months.
“Beef, it’s what’s for dinner” was a Beef Checkoff campaign almost 30 years ago that is still recognized by 88 percent of the public. And the program’s
Two agencies in the Netherlands have looked at the prevalence of selected pathogens in chickens for meat production.
The study reaffirmed Campylobacter, Salmonella and extended-spectrum beta-lactamase (ESBL)-producing bacteria on
A project funded by the European Union is helping to improve food safety in Armenia.
The effort is being implemented by the International Trade Centre (ITC) and funded by the
The U.S. Department of Agriculture’s Office of Food Safety (OFS) and the Food Safety and Inspection Service (FSIS) has a plan to decrease Salmonella, one of the leading
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
A Canadian Food Inspection Agency (CFIA) food safety warning issued on August 11, 2020, has been updated to include additional product information. This additional information was identified during the CFIA
Six in 10 people said they would never go to a restaurant again if they contracted a foodborne illness while eating there, according to a survey.
Surveyed consumers said their
So called fake news about food safety and COVID-19 has had a negative impact on consumption patterns and created anxiety among consumers in Asia Pacific.
Ahead of World Food Safety
Health officials are urging anyone who ate or drank anything from an Indiana grocery store since Sept. 7 to monitor themselves for signs of Salmonella infection.
Local media, FOX59, reported