The Food and Agriculture Organization (FAO) of the United Nations has warned of illness linked to eating raw freshwater fish in Southeast Asia.
Food safety experts said Group B Streptococcus
Phoenicia Group Inc. of Ottawa, Canada, has updated its recall of Al-Rabih brand Tahini because of possible Salmonella contamination. This update was issued to include additional product information. Both recalls
By Katharine Hopkins
Mealworms could be hitting restaurants and supermarkets in products like burgers, pasta and even as snacks coated in chocolate in the relatively near future in some areas.
The Food Standards Agency’s chief scientific advisor has said potential trends in foodborne infections must be monitored after a decline during the COVID-19 pandemic.
Robin May said data from
The table below shows outbreak investigations being managed by FDA’s CORE Response Teams. The investigations are in a variety of stages. Some outbreaks have limited information with investigations ongoing,
Six years after Rep. Thomas Massie, R-KY, first introduced the PRIME Act to exempt so-called custom slaughtering from federal inspection and allow farmers to produce food for restaurants, grocery stores,
Toxoplasma gondii is at the top of a risk ranking report of 20 pathogens in Norway.
It was followed by Campylobacter, Echinococcus multilocularis, enterohaemorrhagic E. coli (EHEC), Listeria monocytogenes, and
There are reports of more than 80 lawsuits filed against firms that were named in a February congressional report about highly dangerous levels of arsenic and other poisons in baby
The Czech Agriculture and Food Inspection Authority (SZPI) has revealed how inspectors had to focus more on online sales because of the coronavirus pandemic in 2020.
The agency did more
The Annandale, VA-based Aquaponics Association is out with an article touting its growing methods as “solutions to foodborne illness outbreaks.”
The Aquaponics Association is a nonprofit organization that cultivates aquaponics
STEC-associated hemolytic uremic syndrome (HUS) is rarer in adults than children but causes more severe disease and death in older people, according to a study.
Researchers looked at HUS caused
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
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