Dunkin’ Donuts and McDonalds had to recall beverage products made with ingredients from the Plainview Milk Products Cooperative, the U.S. Food & Drug Administration’s weekly enforcement report shows.
Amidst the ongoing health care reform circus and a busy legislative agenda, the Senate Committee on Health, Education, Labor, and Pensions (HELP) took time to hold a hearing on food
On the first Sunday in October everyone reading the New York Times shared a stomach-turning experience when they read that fat trimmings that go into ground beef are routinely
The Canadian Food Inspection Agency (CFIA) and Classic Smokehouse (2003) Inc. are warning the public not to consume Classic Canadian Wild Sockeye Trims because the product may be contaminated with
Winter is fast approaching, and we never know what Mother Nature has in store for us. It is therefore important to know how to keep food safe during a flood,
Recently I wrote a guest blog for Meatingplace.com on the subject of our missing USDA Undersecretary for Food Safety and I’m pleased to expand on that just a
Two of 15 Rhode Island sixth graders who came down with diarrhea after attending a three-day camp in Massachusetts have tested positive for E. coli O157:H7 and are
Australia’s government announced that it will lift its ban on beef imports from Britain and other countries that have had cases of mad cow disease. The decision stemmed from
Meat and poultry producers from the 27 states that operate their own inspection services for meat and poultry processed by small plants whose sales are strictly intrastate get chances on
Yesterday the U.S. Department of Agriculture (USDA) announced that it will hold a public meeting along with the U.S. Food and Drug Administration (FDA) to provide information and
A Texas meat market originally recalled about 4,500 pounds of beef asada, beef stew meat, and ground beef for possible E. coli O157:H7 contamination.
As of late Wednesday,