In response to two deaths and nine recent outbreaks of Salmonella in the United Kingdom, the Health Protection Agency (HPA) is launching a full investigation, the Telegraph reported Saturday.
Since
The Wrexham County Borough Council is apparently going get to the bottom of a troubling question.
How did a “chippy bar,” which sells fish and chips boiled in oil and
Consumers Unio
n, the nonprofit publisher of Consumer Reports, and the Food Animals Concern Trust (FACT), a Chicago-based animal welfare organization, presented a petition signed by 37,000 people
Food companies with products that cause outbreaks usually end up falling into one of two groups. Either they are quickly gone forever, like Topps or Peanut Corporation of America, or
November 4 and 5, the Chinese General Administration for Quality Supervision Inspection & Quarantine (AQSIQ) will host the 3rd annual China International Food Safety & Quality Conference and Expo in
Elton John recently canceled three concerts in Seattle and Portland after canceling a string of concerts in the UK “due to a serious case of [E. coli] bacterial infection and
The battle over food health claims took an interesting turn last week in San Francisco when City Attorney Dennis Herrera sent a letter to Kellogg Company on Tuesday taking issue
An expanding outbreak of E. coli O157:H7 cases in New England that Food Safety News reported on just two days ago took an ominous turn Saturday when New Hampshire
U.S. Congressman Charlie Melancon (D-LA) called on the U.S. Food and Drug Administration (FDA) to reverse its ban on the sale of fresh live oysters from Gulf
Litigation after an outbreak of foodborne illnesses is almost always involves lengthy and drawn out affairs.
Five years ago, there were 564 confirmed cases of Salmonella in several states traced
We are back to where we are supposed to be after our meetings in Chicago. You might be surprised to know that your scribes from Food Safety News were present
Two years ago, undercover video shot for the Humane Society of the United States led to the shutdown of a Chino, CA slaughterhouse that was the second largest supplier to