The Enforcement Report for March 3 from the U.S. Food and Drug Administration (FDA) was pretty short when it came to the Class 1 Food Recalls and Enforcement Actions
Brockton MA-based Concord Foods Inc Friday joined the nationwide recall of products made with hydrolyzed vegetable protein made by Basic Food Flavors.
The hydrolyzed vegetable protein may be contaminated
The U.S. Food and Drug Administration (FDA) is throwing its nets over more pepper suspected as the cause of a nationwide outbreak of Salmonella Montevideo that has infected 245
The Consumer Goods Forum (TCGF) released its latest Top of the Mind Survey results Thursday. The survey reveals the priorities of over 345 key
decision makers in the global retail
WGN Local News in Lombard, Illinois reported Thursday that a Subway restaurant has been closed by the DuPage County Health Department after several customers contracted Shigellosis, a gastrointestinal illness.
The
As the list of products recalled for containing Salmonella-contaminated hydrolyzed vegetable protein (HVP)–a little-known, but widely-used flavoring ingredient–continues to grow, more politicians and public health
A provider of animal feed to nine states is violating federal regulations that prohibit animal proteins in ruminant feed to control the spread of Bovine Spongiform Encephalopathy (BSE), according to
La Mexicana Inc, a Seattle-based manufacturer and distributor of Mexican food, has some food safety problems.
The U.S. Food and Drug Administration (FDA) sent investigators to the food
On Wednesday, the Partnership for Food Safety Education (PFSE) launched it’s Recall Basics for Consumers campaign. The campaign’s aim is to educate consumers on the need to pay
Despite years of rumors about the quality of their meat, the hot dog industry is facing new and very different safety concerns, namely the choking hazard that its products pose
What It Is Like To Live With End Stage Renal Disease (ESRD)?
In honor of March’s official designation as National Kidney Month, fellow Food Safety News contributing writer Dave
Hydrolyzed vegetable protein (HVP) is now taking its place beside peanuts, pistachios, and powdered milk as a food ingredient causing recalls of many, many individual products.
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