Georgia-based Perdue Farms Inc is recalling 91,872 pounds of frozen chicken nugget products because they may contain bits of plastic.
The U.S. Department of Agriculture’s (USDA’
The United Kingdom’s independent Food Standards Agency failed to reduce the incidence of Campylobacter in chickens by 50 percent, did not get the consumers to cut their salt in
Texas has a whole bunch of unlicensed food manufacturing businesses in it.
Since early 2009 when it was disclosed that the Peanut Corporation of America processing plant in Plainview, TX
Buffets. The word alone causes a smile to appear on my face. I can still recall with vivid clarity the new buffet restaurant that opened in my hometown when I
The Durham County Health Department recently announced that it had concluded the investigation into a Salmonella enteritidis outbreak among customers of the Bullock’s Bar-B-Que Restaurant located at
In response to media reports that Senator Dianne Feinstein’s (D-CA) insistence on a controversial bisphenol-A (BPA) ban is holding up the pending food safety bill, Congressman John
The University of California’s Davis Animal Health and Food Safety Laboratory has been been chosen as one of eight labs to test gulf seafood for toxic chemicals, university officials
Its “Glacier Mountain” bottled water does not come from “Artesian Wells” and is not “deionized.” Its Ugly Mug Coffee does not come from either Peru or Costa Rica as listed
American Seafoods International LLC, based in New Bedford, MA has 15 days to pay or appeal fines totaling $279,000 imposed by the U.S. Department of Labor’s Occupational
The Iowa Department of Public Health recently announced that the agency is investigating more than 10 illnesses that may be related to a freshly prepared fruit and vegetable product sold
The recent seizure of 76 tons of melamine-tainted dairy products in China has again sparked concern over the country’s food safety system.
While it remains unclear whether the
The debate over the subtherapeutic use of antibiotics in animal agriculture brought veterinarians, public health officials, scientists, and industry representatives to Congress last week for a hearing, the third in