The discovery of Salmonella in bagged organic baby spinach that led to a nationwide recall Tuesday has been attributed to a small government testing program that, ironically, is set to
We just might be witnessing a watershed change in USDA attitudes regarding testing for E. coli O157:H7, corrective actions subsequent to adverse lab test results, and tracebacks to the
Honeyville Honey Farm of Durango, CO is recalling certain bottles of Honeyville Honey Barbecue Sauce because an ingredient, Worcestershire sauce, contains anchovies.
An onsite FDA inspection this month revealed that
Harris Teeter is recalling HT Traders Sorbet in lemon, raspberry, mango, coconut and orange flavors due to possible undeclared milk protein.
This recall affects the below products:
– HT Traders Sorbet
Since 2008, local public health departments in the United States have lost nearly 40,000 employees, and the situation continues to deteriorate, according to the most recent survey, conducted in
Since November, the Food and Drug Administration has now received between 900 to 1,000 complaints of dog illnesses and deaths blamed on chicken jerky treats from China, according to
A Rockville, MD company is recalling its Tempeh Starter Yeast and Super Starter Yeast because the products may be contaminated with Salmonella.
The tempeh starter, a fungal culture imported from
Taylor Farms Retail of Salinas, CA is recalling Organic Baby Spinach that may be contaminated with Salmonella.
A random test conducted by the U.S. Department of Agriculture on a
Pacific Coast Fruit Co. of Portland, OR is recalling multiple types of bagged processed salads because they might be contaminated with Listeria monocytogenes.
Some of Pacific Coast Fruit’s bagged
West Best Foods of Las Vegas, NV is recalling approximately 13,776 pounds of lasagna products because they contain soy, an allergen not declared on the label, the U.S.
Toast of Dilworth, the popular North Carolina restaurant linked to a Salmonella outbreak this past spring that sickened 10 people, is switching to pasteurized eggs.
The Charlotte restaurant has signed
Maryland Governor Martin O’Malley Tuesday signed a bill banning arsenic in poultry feed, making his state the first to have a law against the practice on the books.
The