A California-based firm is voluntarily recalling 3,534 pounds of a raw stuffed chicken product because it may contain known allergens that are not declared on the label.
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After scientific evidence failed to convince the U.S. Food and Drug Administration to outlaw BPA in food packaging, a lawmaker has spotted another way to get the agency to
Diarrheal diseases are the second leading cause of death, after lower respiratory tract infections, for children under age 5. Of these deaths, a full 75 percent are from shigellosis.
Yet
On top of the infighting among animal agriculture groups over a proposed bill to set national welfare standards for egg production — which has pitted the egg industry against pork, beef,
Food testing laboratory ABC Research Corporation has awarded travel grants to three food scientists to attend the third annual Center for Produce Safety Produce Research Symposium on July 27 at
While Congress is fussing over the farm bill, Michele Simon’s new report, Food Stamps: Follow the Money, identifies the businesses that most stand to gain from the $72 billion
Unilever is voluntarily recalling pints of its Ben & Jerry’s Chocolate Nougat Crunch Ice Cream because the container is missing a statement warning that the product was manufactured on
A bipartisan group of senators is hoping to add what would be the first federal standards for livestock housing and welfare to the Farm Bill, which the upper chamber is
The U.S. Food and Drug Administration took steps this month to improve its ability to track patterns in food adulteration with its Reportable Foods Registry. The Reportable Foods Registry,
A creamery in Northwest Washington is recalling 124 pounds of cheese because it may be contaminated with Listeria monocytogenes. Golden Glen Creamery of Bow, WA Tuesday issued a voluntary recall
The Grocery Manufacturers Association (GMA) announced Monday it has added two experts to its food safety staff: Melinda Hayman, Ph.D., as the group’s director of microbiology and William
The Food Price Index – produced by the Food and Agriculture Organization of the United Nations – suggests we are paying less for food this year than we did for much of