Thanksgiving is a time for family, friends and feasting. Once the holiday meal ends, the spotlight turns to enjoying the leftovers in the days ahead. To keep those leftovers safe
Handsome Brook Farms is voluntarily recalling 10,800 retail units of the organic pasture raised eggs sold under the Kirkland Signature brand name because they have the potential to be
Dozens of people are sick in a new outbreak of Salmonella Typhimurium infections under investigation by federal authorities.
A source of the pathogen has not yet been found, according to
The Federal Meat Inspection Act (FMIA), which was enacted in 1906, includes provisions for criminal sanctions against individuals and entities that violate its regulations. The FMIA aims to ensure that
At least 19 people in Minnesota have been sickened by E. coli O157:H7 tied to a national recall of more than 167,000 pounds of potentially tainted ground beef,
A botulism outbreak was one of the most serious issues handled by a Spanish food alert system in 2023.
The Spanish Agency for Food Safety and Nutrition (AESAN) uses the
Fifty-five adults in. the United States were stricken with human bird flu this year, and now a child has become the latest victim of the avian virus.
California has identified
Two dozen Members of Congress, led by Rep. Rosa DeLauro, are demanding the Food and Drug Administration ban the carcinogenic food dye FD&C Red No. 3, known as
The World Health Organization (WHO) is seeking comments related to experts selected to work on estimating the economic burden of foodborne infections.
WHO is currently updating global estimates on the
Pero Family Farms Food Company LLC is recalling certain Pero Family Farms Squash Sliced Zucchini & Yellow Squash because the products are potentially contaminated with Listeria monocytogenes.
According to the
It’s who replaces who season in Washington D.C. It happens whenever one party beats the other in presidential elections. Food safety advocates are watching these changes with rapt
