The latest Canadian recall of cheeses for possibly containing the toxin produced by Staphylococcus bacteria is for Le Verdict d’Alexina, Citadelle, and Grey Owl brands produced by Fromagerie Le
The trial of the three former Peanut Corporation of America (PCA) executives that was to begin Monday is being delayed two weeks to give defense attorneys more time to review
Warm weather and low tides are good for harvesting shellfish, but nice weather is also ideal for naturally occurring bacteria to multiply, raising the risk of illness, warns the Washington
Whether you’re rooting for Argentina or Germany in the World Cup final on Sunday, make sure that your match-viewing is penalty-free by following the U.S. Department
Ahead of today’s pre-trial hearing in the Peanut Corporation of American (PCA) criminal case, government attorneys took 20 pages to explain how they’ve done a good job
(Nancy Huehnergarth is a national food policy activist, journalist, coalition leader and president of Nancy F. Huehnergarth Consulting. Follow her on Twitter. A shorter version of this article first appeared
On Thursday, the U.S. Department of Agriculture posted a list of retail outlets in a dozen states which may have received chicken products recalled
by Foster Farms last week
The U.S. Department of Agriculture submitted a draft final version of its Modernization of Poultry Slaughter Inspection rule to the Office of Management and Budget for review today. The
New color-coded placards informing diners about food-safety violations are about to appear in Hawaii restaurants. The rule was implemented in February, but the Hawaii Department of Health wanted
When it comes to food safety concerns, foodborne parasites might not receive as much attention in the U.S. compared to bacteria such as E. coli and Salmonella. Globally, however,
Idaho’s top federal judge has a reputation for enjoying “zealous advocacy” by smart lawyers. But it isn’t known whether U.S. District Court Judge B. Lynn Winmill views
According to a new study by the Food Packaging Forum, 175 chemicals with known hazardous properties are legally used in the production of food contact packaging in Europe and the